Just 7 to get you ready to be the master of your kitchen!
Wash hands before prepping food, use kitchen roll not a tea towel to dry hands
Always wipe down the cooker after cooking or it will be gross for the next person
Wash pans as you go when cooking to save an unwashed stack at the end
Use kitchen roll to wipe up spillages
Wash tea towels regularly at 60C, change every day
Use oven gloves to remove hot pans from the oven (wash these regularly)
Keep pan handles turned in away from passing traffic