7 Kitchen Tips

Just 7 to get you ready to be the master of your kitchen!

  • Wash hands before prepping food, use kitchen roll not a tea towel to dry hands

  • Always wipe down the cooker after cooking or it will be gross for the next person

  • Wash pans as you go when cooking to save an unwashed stack at the end

  • Use kitchen roll to wipe up spillages

  • Wash tea towels regularly at 60C, change every day

  • Use oven gloves to remove hot pans from the oven (wash these regularly)

  • Keep pan handles turned in away from passing traffic

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